Amount of Fatty acids, total polyunsaturated in Babyfood, ravioli, cheese filled, with tomato sauce
Baby Foods
In 100 g (Grams) of Babyfood, ravioli, cheese filled, with tomato sauce there is 0.48 g of Fatty acids, total polyunsaturated. Change amount
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Fatty acids, total polyunsaturated
Fatty acids, total polyunsaturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total polyunsaturated other than Babyfood, ravioli, cheese filled, with tomato sauce.
Oil, safflower, salad or cooking, linoleic, (over 70%)
|
74.623 g
|
74.62%
|
Oil, grapeseed
|
69.9 g
|
69.9%
|
Oil, flaxseed, cold pressed
|
67.849 g
|
67.85%
|
Oil, sunflower, linoleic, (approx. 65%)
|
65.7 g
|
65.7%
|
Oil, flaxseed, contains added sliced flaxseed
|
64.876 g
|
64.88%
|
Oil, walnut
|
63.3 g
|
63.3%
|
Oil, poppyseed
|
62.4 g
|
62.4%
|
Oil, wheat germ
|
61.7 g
|
61.7%
|
Oil, industrial, soy, low linolenic
|
58.932 g
|
58.93%
|
Oil, industrial, soy, refined, for woks and light frying
|
58.208 g
|
58.21%
|
Oil, soybean, salad or cooking
|
57.74 g
|
57.74%
|
Oil, vegetable, soybean, refined
|
57.333 g
|
57.33%
|
Salad dressing, mayonnaise, soybean and safflower oil, with salt
|
55 g
|
55%
|
Oil, corn, industrial and retail, all purpose salad or cooking
|
54.677 g
|
54.68%
|
Oil, cooking and salad, ENOVA, 80% diglycerides
|
53.37 g
|
53.37%
|
Oil, tomatoseed
|
53.1 g
|
53.1%
|
Oil, industrial, soy, ultra low linolenic
|
52.149 g
|
52.15%
|
Oil, cottonseed, salad or cooking
|
51.9 g
|
51.9%
|
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed
|
48.1 g
|
48.1%
|
Nuts, walnuts, english
|
47.174 g
|
47.17%
|
Babyfood, ravioli, cheese filled, with tomato sauce
Babyfood, ravioli, cheese filled, with tomato sauce is a type of Baby Foods. The most significant nutrients in Babyfood, ravioli, cheese filled, with tomato sauce are listed below.
Water
|
76.5 g
|
76.5%
|
Energy (calorie)
|
99 kcal
|
|
Energy (joule)
|
414 kJ
|
|
Protein
|
3.6 g
|
3.6%
|
Total lipid (fat)
|
2.2 g
|
2.2%
|
Ash
|
1.4 g
|
1.4%
|
Carbohydrate, by difference
|
16.3 g
|
16.3%
|
Fiber, total dietary
|
0.1 g
|
0.1%
|
Sugars, total
|
0.59 g
|
0.59%
|
Calcium, Ca
|
54 mg
|
0.05%
|
Iron, Fe
|
0.8 mg
|
|
Magnesium, Mg
|
7 mg
|
0.01%
|
Phosphorus, P
|
56 mg
|
0.06%
|
Potassium, K
|
32 mg
|
0.03%
|
Sodium, Na
|
282 mg
|
0.28%
|
Zinc, Zn
|
0.35 mg
|
|
Copper, Cu
|
0.04 mg
|
|
Selenium, Se
|
13.4 µg
|
|
Vitamin C, total ascorbic acid
|
0.1 mg
|
|
Thiamin
|
0.12 mg
|
|
Nutrients in Babyfood, ravioli, cheese filled, with tomato sauce